Stoelting understands the art of producing consistent, premium custard and the value of combining this need with customized operational support to your business. The Frozen Custard Continuous Flow Freezer Machines use Quick-Freeze Technology to ensure the barrel freezes custard mix faster than any other machine. This minimizes the size of the ice crystals and ensures the smoothest, creamiest product!
Custard Freezer features include:
- Wide range of cooling and electrical options
- Visual custard ribbon characteristics include consistent overrun and temperature resulting in premium product on every run
- Two piece hopper flow system makes is easy to clean
- Direct drive train-no re-alignment needed or bearings to service
- Integrated controls provide enhanced diagnostics and simplified operational features